The Daily Dish
Thursday, Nvember 20, 2008
Beaujolais Nouveau arrives today! Enjoy...
Wednesday, November 19, 2008
San Francisco's New Food Bookstore: Omnivore Books on Food, 3885a Cesar Chavez Street (at Church Street) 415-282-4712 or omnivorebooks.com. For the foodie in all of us!
Tuesday, November 18, 2008
Book Release Event: American Cheeses: The Best Regional, Artisan, and Farmhouse Cheeses, Who Makes Them, and Where to Find Them by Clark Wolf from Simon and Schuster; Sunday, December 7th at the Sonoma Valley Women’s Club in Sonoma, California. For information please contact Sheana Davis at 707-935-7960 or sheana@vom.com.
Monday, November 17, 2008
Thanksgiving Article: A Thanksgiving Feast---This is a menu for a dozen guests, and you can stagger the preparations in advance for ease on the holiday.
Sunday, November 16, 2008
Thanksgiving Article: A True Thanksgiving Winner by Elaine Corn covers the basics and then some...
Saturday, November 15, 2008
California Wine Event: “Have a Beaujolais Nouveau Day” at The Westgate Hotel in San Diego at Le Grand Café Friday, November 21st. Enjoy this French custom, when new wine is quaffed with much merriment and fanfare. Classic country French fare is paired with Georges du Boeuf Beaujolais Nouveau, which is produced from gamay grape in the Beaujolais region of France. 619.
557-3655
Friday, November 14, 2008
Slow Foods USA: Books make GREAT gifts.
Thursday, November 13, 2008
New 2009 Europe's Top Restaurants by Zagat: From Amsterdam to Zurich, this popular guide covers the top restaurants in 27 an cities. Based on the opinions of people like you, you'll find trademark reviews and corresponding ratings for Food, Decor, Service and Cost.
Wednesday, November 12, 2008
New Laminated Recipe Cards: Conceived by two busy moms whose kids continually called home for recipes but who said "Yeah right, Mom" when we recommended they buy a cookbook, Mama Says, “No More Frozen Pizza!” — a collection of 24 laminated recipe cards cleverly packaged in a pizza box — offers delicious, easy-to-prepare recipes for main dishes, sides, and salads using a bountiful mix of meats and veggies that will top frozen pizza any day!
Tuesday, November 11, 2008
Charleston, South Carolina Benefit in 2009: Kiawah Island Golf Resort announced that famed celebrity chef, Charlie Trotter, will host the opening event of its March 13-15, 2009 “Gourmet & Grapes” fine food and wine event to benefit the Medical University of South Carolina Hollings Cancer Center. For more information, call 800-654-2924.
Monday, November 10, 2008
New Cookbook: Cooking with Les Dames d'Escoffier: At Home with the Women Who Shape the Way We Eat and Drink Publish a cookbook? No problem for a prestigious women's organization of more than 1,300 leaders in the food, beverage, and hospitality industry.
Friday, November 7, 2008
New Cookbooks: The Vegetable Box by Keda Black, Catherine Qu'vremont and Jose Reis de Matos is a library of 14 cookbooks in an unexpected package--a realistic version of a wooden vegetable box filled with miniature vegetables. This unique gift tackles 30 of the most commonly available vegetables.
Thursday, November 6, 2008
COPIA Event: Meet charismatic Food Network star Chef Tyler Florence, COPIA’s new Dean of Culinary Studies, this Saturday, November 8th. Acclaimed for his bold, bright flavors and sophisticated yet accessible cuisine, Florence brings a unique perspective to how Americans like to cook and eat today. This event is free. COPIA: The American Center for Wine, Food & the Arts; 500 First Street; Napa, California.
Wednesday, November 5, 2008
New Travel Article: Hyatt Grand Champions Resort Villas & Spa in Indian Wells, California-Sally reviews her trip to the Palm Springs, California, area including the hotel's seven swimming pools, championship golf course and 45 acre property.
Tuesday, November 4, 2008
The Green Wine Summit: California Congressman Mike Thompson (D-CA) will be the Keynote Speaker at the Green Wine Summit in Santa Rosa, California, being held December 1st and 2nd. His topic: "How the Election Outcome Will Change the Future of the Environment." (707) 815-2201
Monday, November 3, 2008
New Global Office Partner: As Sally's Place rolls out globally, Regus Business World creates work without boundaries.
Sunday, November 2, 2008
New Chocolate Article: Drink Up! Chocolate and Coffee Beverages-Stephanie talks about the combination of coffee and chocolate, usually referred to as "mocha." She gives us Mocha Milkshake, Darrell's Cafe Arabe and American Bicerin for her Recipes of the Month and highlights Jeremiah's Pick Coffee for her Chocolate Recommendation of the Month.
Saturday, November 1, 2008
November eNewsletter: Sally's eNewsletter features Holiday Shopping!
see The Daily Dish archives →
Note: This information was accurate when it was published. Please be sure to confirm all rates and details directly with the businesses in question before making your plans.
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